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Pumpkin pie with milk flavor

After a shower in the rain, I was still in the kitchen these days when my aunt was not in a very beautiful mood. Today, I was really sad to cut my hand and bleed. Fortunately, I made a delicious pumpkin pie. It's very warm. I forget the pain for a while~

11 Steps

Creative slimming and low-fat food, silly milk flavor, pumpkin, romantic candlelight dinner is necessary

The late autumn of my hometown is the season when the pumpkins on the roof and in the melon shed are mature. Every time I go back to grandma's house, she will pick up the big mature pumpkins and wrap them with cattail. Let's take them home. Sinc... ...

16 Steps

Original milk flavor breakfast bag with zero failure rate

It's another kind of liquid formula that you like. It's easy to operate. You don't need to spend time on it at ordinary times. You can make it several times and bake it in the oven. The delicious breakfast will be solved the next day.

6 Steps

Pumpkin congee with milk flavor

I ate this pumpkin porridge in Korean restaurant. Every time I went to eat with them, I rubbed several bowls to drink. It's especially fragrant and waxy. This time, I actually developed it. It tastes better than that in the restaurant. Moreover,... ...

5 Steps

Pumpkin pie with milk flavor

Pumpkin pie filling is a bit like egg tarts. The milk with cream is much stronger. As long as you can make a pie. The stuffing in it can give full play to your imagination and create your own taste.

9 Steps

Black Beauty [milk flavor cookie, Cantonese style moon cake] with self-made white kidney bean stuffing

Square self matching. 8 components (50g). Because the format of paste here is clear, I like = = personally, so I paste the ingredients list again here. It is the same as the following ingredients list. [pie crust] - 15g, 8 medium gluten flour (o... ...

20 Steps

Changdi e · bake Internet oven crdf32a milk flavor small meal bag

I've been baking for a long time. I just wanted to give my family a healthy meal, but I fell in love with baking. From baking Xiaobai to now, you can't do without your own persistence. Of course, you need a very powerful oven. A warm and easy-to... ...

11 Steps

[Queen's kitchen] red wine, milk flavor, whole wheat toast (after yeast, oil and salt)

PS - Golden 450g toast box after oil and salt method. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high d... ...

9 Steps

[Queen's kitchen] honey brown sugar milk flavor toast (Chinese cold storage method)

Sanneng golden 450g toast box. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high drawing effect, you need... ...

9 Steps

American style milk flavor Muffin

American muffins are a good choice for breakfast. This recipe doesn't contain butter or baking powder. It's a lot easier to eat. Milk, eggs, carbohydrates with fruit. Nutritious and healthy. Beautiful. I'll be in a good mood all day. -

10 Steps

Sesame Cookies with strong milk flavor

Black sesame is the black seed of flax. It contains a lot of fat, protein and other nutrients. It can be made into a variety of delicious food. Sesame and crisp milk flavor. Delicious.

9 Steps

Milk flavor small meal bag (Chinese method)

Chinese seed method is to use more than 50% flour and yeast, water and other materials to mix into dough for fermentation and ripening to get seed dough, and then mix with other materials to make main dough for fermentation. Compared with the di... ...

16 Steps

Purple sweet potato two color flower roll with soybean milk flavor

Recently, the frequency of going to the supermarket is high. Every time I see an attractive purple potato, I can't help buying some home. Most of the time, I put it in to cook and eat together when I cook rice. I will change my style to make oth... ...

12 Steps

Pumpkin doughnut saving the way of the disabled

Fried food is delicious and not easy to control oil temperature. Try to write down my process to save my hands.

8 Steps
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